Biocultural diversity and bioeconomy(ies): dialogue between concepts and dimensions for a sustainable future

Autores/as

  • Janaína Deane de Abreu Sá Diniz PhD in Logistics, PhD in Sustainable Development, Associate Professor, Universidade de Brasília, Campus Planaltina Brasília, DF, Brazil https://orcid.org/0000-0002-7920-5556
  • Fabiana Thomé da Cruz PhD in Rural Development, Adjunct Professor, School of Agronomy, Universidade Federal de Goiás, Goiânia, GO, Brazil https://orcid.org/0000-0001-8697-7362
  • Laura Angélica Ferreira Darnet PhD in Rural Development and Livestock, Associate Professor, Center for Sustainable Development, Universidade de Brasília, Brasília, DF, Brazil https://orcid.org/0000-0003-2523-9248

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Biografía del autor/a

Janaína Deane de Abreu Sá Diniz, PhD in Logistics, PhD in Sustainable Development, Associate Professor, Universidade de Brasília, Campus Planaltina Brasília, DF, Brazil

Graduated in Food Engineering (1995) from the Federal University of Viçosa (UFV), with a Master’s degree in Logistics and Organizations (2003) and a PhD in Logistics and Strategy (2008) from Aix-Marseille University (amU), as well as a PhD in Sustainable Development (2008) from the University of Brasília. She is an Associate Professor at the University of Brasília, Planaltina campus, in the Graduate Programs in Environment and Rural Development (PPG-Mader) and Sustainability with Traditional Peoples and Territories (PPG-PCTs). She has experience in Production Management, with an emphasis on Logistics, focusing primarily on themes involving logistics, sustainable development, family farming organizations, traditional communities, and supply chains of non-timber forest products and socio-biodiversity.

Fabiana Thomé da Cruz, PhD in Rural Development, Adjunct Professor, School of Agronomy, Universidade Federal de Goiás, Goiânia, GO, Brazil

She holds a degree in Food Engineering from the Federal University of Rio Grande do Sul (2005), a Master’s degree in Agroecosystems from the Federal University of Santa Catarina (2007), and a Ph.D. in Rural Development from the Federal University of Rio Grande do Sul (2012), with a doctoral internship at the Cardiff School of City and Regional Planning, Cardiff University (CPLAN, 2010-2011). She completed a postdoctoral fellowship in Rural Development at the Federal University of Rio Grande do Sul. Currently, she is an Assistant Professor at the School of Agronomy at the Federal University of Goiás (EA/UFG), a professor in the Graduate Program in Agribusiness (PPGAGRO/UFG), and a collaborating professor in the Graduate Program in Development (PGDR/UFRGS). She coordinates the Study, Research, and Extension Group on Agricultures and Sustainable Systems (GEEPASS). Her research focuses on family farming and rural development, particularly concerning the quality of traditional foods, family agro-industries, integration into formal markets, food and nutritional security, and sustainable food systems.

Laura Angélica Ferreira Darnet, PhD in Rural Development and Livestock, Associate Professor, Center for Sustainable Development, Universidade de Brasília, Brasília, DF, Brazil

Professor at the Centre for Sustainable Development (CDS) at the University of Brasília since 2020. She was a teaching researcher at the Amazonian Institute of Family Farming (INEAF) at the Federal University of Pará from 1997 to 2020. She holds a degree in Animal Science from the Federal University of Viçosa, with a specialisation in Amazonian Family Farming and Agro-environmental Development from the Federal University of Pará. She earned an interdisciplinary master’s degree with an environmental focus - DEA ETES: Environnement, Temps, Espace et Société - from the Université d'Orléans; Museum d'Histoire Naturelle and INA-PG in France (1994); and a PhD in Rural Development and Livestock Systems from the Institut National d'Agronomie Paris-Grignon, France (2001). She has experience in family livestock production, with a systemic and agroecological approach, focusing mainly on the following topics: family farming, livestock systems, agrarian systems, practices, changes, and innovations in family socio-productive systems.

Citas

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Publicado

2024-08-31

Cómo citar

Diniz, J. D. de A. S., Cruz, F. T. da, & Darnet, L. A. F. (2024). Biocultural diversity and bioeconomy(ies): dialogue between concepts and dimensions for a sustainable future. Sustainability in Debate, 15(2), 15–24. Recuperado a partir de https://periodicos.unb.br/index.php/sust/article/view/55284

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