Biocultural diversity and bioeconomy(ies): dialogue between concepts and dimensions for a sustainable future

Auteurs-es

  • Janaína Deane de Abreu Sá Diniz PhD in Logistics, PhD in Sustainable Development, Associate Professor, Universidade de Brasília, Campus Planaltina Brasília, DF, Brazil https://orcid.org/0000-0002-7920-5556
  • Fabiana Thomé da Cruz PhD in Rural Development, Adjunct Professor, School of Agronomy, Universidade Federal de Goiás, Goiânia, GO, Brazil https://orcid.org/0000-0001-8697-7362
  • Laura Angélica Ferreira Darnet PhD in Rural Development and Livestock, Associate Professor, Center for Sustainable Development, Universidade de Brasília, Brasília, DF, Brazil https://orcid.org/0000-0003-2523-9248

Téléchargements

Les données relatives au téléchargement ne sont pas encore disponibles.

Bibliographies de l'auteur-e

Janaína Deane de Abreu Sá Diniz, PhD in Logistics, PhD in Sustainable Development, Associate Professor, Universidade de Brasília, Campus Planaltina Brasília, DF, Brazil

Graduated in Food Engineering (1995) from the Federal University of Viçosa (UFV), with a Master’s degree in Logistics and Organizations (2003) and a PhD in Logistics and Strategy (2008) from Aix-Marseille University (amU), as well as a PhD in Sustainable Development (2008) from the University of Brasília. She is an Associate Professor at the University of Brasília, Planaltina campus, in the Graduate Programs in Environment and Rural Development (PPG-Mader) and Sustainability with Traditional Peoples and Territories (PPG-PCTs). She has experience in Production Management, with an emphasis on Logistics, focusing primarily on themes involving logistics, sustainable development, family farming organizations, traditional communities, and supply chains of non-timber forest products and socio-biodiversity.

Fabiana Thomé da Cruz, PhD in Rural Development, Adjunct Professor, School of Agronomy, Universidade Federal de Goiás, Goiânia, GO, Brazil

She holds a degree in Food Engineering from the Federal University of Rio Grande do Sul (2005), a Master’s degree in Agroecosystems from the Federal University of Santa Catarina (2007), and a Ph.D. in Rural Development from the Federal University of Rio Grande do Sul (2012), with a doctoral internship at the Cardiff School of City and Regional Planning, Cardiff University (CPLAN, 2010-2011). She completed a postdoctoral fellowship in Rural Development at the Federal University of Rio Grande do Sul. Currently, she is an Assistant Professor at the School of Agronomy at the Federal University of Goiás (EA/UFG), a professor in the Graduate Program in Agribusiness (PPGAGRO/UFG), and a collaborating professor in the Graduate Program in Development (PGDR/UFRGS). She coordinates the Study, Research, and Extension Group on Agricultures and Sustainable Systems (GEEPASS). Her research focuses on family farming and rural development, particularly concerning the quality of traditional foods, family agro-industries, integration into formal markets, food and nutritional security, and sustainable food systems.

Laura Angélica Ferreira Darnet, PhD in Rural Development and Livestock, Associate Professor, Center for Sustainable Development, Universidade de Brasília, Brasília, DF, Brazil

Professor at the Centre for Sustainable Development (CDS) at the University of Brasília since 2020. She was a teaching researcher at the Amazonian Institute of Family Farming (INEAF) at the Federal University of Pará from 1997 to 2020. She holds a degree in Animal Science from the Federal University of Viçosa, with a specialisation in Amazonian Family Farming and Agro-environmental Development from the Federal University of Pará. She earned an interdisciplinary master’s degree with an environmental focus - DEA ETES: Environnement, Temps, Espace et Société - from the Université d'Orléans; Museum d'Histoire Naturelle and INA-PG in France (1994); and a PhD in Rural Development and Livestock Systems from the Institut National d'Agronomie Paris-Grignon, France (2001). She has experience in family livestock production, with a systemic and agroecological approach, focusing mainly on the following topics: family farming, livestock systems, agrarian systems, practices, changes, and innovations in family socio-productive systems.

Références

BANIWA, B.; APURINÃ, F.; VICENTE, I.; FELTRAN-BARBIERI, R. Bioeconomia indígena: saberes ancestrais e tecnologias sociais. Uma Concertação pela Amazônia (Org.). São Paulo: Arapyaú. Cadernos de Concertação, v. 3. 2024.

BRONDIZIO, E. S.; SETTELE, J.; DÍAZ, S.; NGO, H. T. Global assessment report on biodiversity and ecosystem services of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services. IPBES secretariat, Bonn, Germany. 1148 pages. 2019.https://doi.org/10.5281/zenodo.3831673

CRUZ, F. T. Governança de sistemas alimentares para a soberania e segurança alimentar e nutricional. In.: PREISS, P.; SCHNEIDER, S. (Org.). Sistemas alimentares no século 21: debates contemporâneos. Porto Alegre: Editora da UFRGS, p. 199-218, 2020.

DASGUPTA, P. The Economics of Biodiversity: the dasgupta review. London: HM Treasury. 2021.

DIEGUES, A. C. S. Sociobiodiversidade. In: FERRARO JUNIOR, I. A. (Org.). Encontros e Caminhos: Fundação de Educadoras(es) Ambientais e Coletivos Educadores. Brasília: Ministério do Meio Ambiente, p. 305-312, 2005.

DIETZ, T.; BÖRNER, J.; FÖRSTER, J. J.; VON BRAUN, J. Governance of the bioeconomy: a global comparative study of national bioeconomy strategies. Sustainability, v. 10, p. 3190, 2018.

DINIZ, J. D. A. S.; CERDAN, C. Produtos da sociobiodiversidade e cadeias curtas: aproximação socioespacial para uma valorização cultural e econômica. In: GAZOLLA, M.; SCHNEIDER, S. (Org.). Cadeias curtas e redes agroalimentares alternativas: negócios e mercados da agricultura familiar. Porto Alegre, Editora da UFRGS, 2017, p. 259-280.

FAO. Agricultural Biodiversity, Multifunctional Character of Agriculture and Land Conference. Background Paper 1, Maastricht. 1999.

Disponível em: https:// www.fao.org/3/x2775e/X2775E02.htm#P41_7891

GOODMAN, D.; DUPUIS, M. E.; GOODMAN, M. K. Alternative food networks: knowledge, practice, and politics. Abingdon: Routledge. 2012.

IPCC. Sections. In: Climate Change 2023: synthesis report. Contribution of Working Groups I, II and III to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change [Core Writing Team, H. Lee and J. Romero (eds.)]. IPCC. Geneva, Switzerland, p. 35-115, 2023. DOI: 10.59327/IPCC/AR6-9789291691647

MALHEIRO, B.; PORTO-GONÇALVES, C. W.; MICHELOTTI, F. Horizontes amazônicos: para pensar o Brasil e o mundo. São Paulo: Fundação Rosa Luxemburgo/Expressão Popular. 2021.

MAZZETTO SILVA, C. E. Modo de apropriação da natureza e territorialidade camponesa: revisitando e ressignificando o conceito de campesinato. Geografias, Belo Horizonte, v. 3, n. 1, jan-jun, p. 46-63, 2007.

NOBRE, I.; NOBRE, C. A. The Amazonian Third Way Initiative: the role of technology to unveil the potential of a novel tropical Biodiversity-Based Economy. In: LOURES, L. (Ed.) Land use: assessing the past, envisioning the future. IntechOpen. 2018. DOI:10.5772/intechopen.80413.

REDE PENSSAN. II Vigisan. Inquérito Nacional sobre Insegurança Alimentar no Contexto da Pandemia da Covid-19 no Brasil. 2022. Disponível em: http://olheparaafome.com.br/VIGISAN_Inseguranca_alimentar.pdf.

SCORZA, F. A.; BELTRAMIM, L.; BOMBARDI, L. M. Pesticide exposure and human health: toxic legacy. Clinics, v. 78, p. 100249, 2023.

SILVA, F. D. S. E.; CARVALHEIRO, L. G.; MERTENS, F. A valoração econômica da polinização agrícola como forma de orientar estratégias de proteção aos polinizadores. Revista Panorâmica, v. 2, Edição Especial, p. 159-182, 2021.

WISKERKE, J. S. C. On places lost and places regained: reflections on the alternative food geography and sustainable regional development. International Planning Studies, n. 14, v. 4, mar., p. 369-387, 2009.

Téléchargements

Publié-e

2024-08-31

Comment citer

Diniz, J. D. de A. S., Cruz, F. T. da, & Darnet, L. A. F. (2024). Biocultural diversity and bioeconomy(ies): dialogue between concepts and dimensions for a sustainable future. Sustainability in Debate, 15(2), 15–24. Consulté à l’adresse https://periodicos.unb.br/index.php/sust/article/view/55284

Numéro

Vol. 15 No. 2 (2024): Sustainability in Debate / Sustentabilidade em Debate

Rubrique

Dossier

Licence

(c) Tous droits réservés Sustainability in Debate 2024

Licence Creative Commons

Cette œuvre est sous licence Creative Commons Attribution - Pas d'Utilisation Commerciale - Pas de Modification 4.0 International.

SUSTAINABILITY IN DEBATE – Copyright Statement

The submission of original scientific work(s) by the authors, as the copyright holders of the text(s) sent to the journal, under the terms of Law 9.610/98, implies in the concession of copyrights of printed and/or digital publication to the Sustainability in Debate Journal of the article(s) approved for publication purposes, in a single issue of the journal. Furthermore, approved scientific work(s) will be released without any charge, or any kind of copyright reimbursement, through the journal’s website, for reading, printing and/or downloading of the text file, from the date of acceptance for publication purposes. Therefore, the authors, when submitting the article (s) to the journal, and gratuitous assignment of copyrights related to the submitted scientific work, are fully aware that they will not be remunerated for the publication of the article(s) in the journal.
The Sustainability in Debate Journal is licensed under Creative Commons License – Non-Commercial-No-Derivation Attribution (Derivative Work Ban) 3.0 Brazil, aiming at dissemination of scientific knowledge, as indicated on the journal's website, which allows the text to be shared, and be recognized in regards to its authorship and original publication in this journal.
Authors are allowed to sign additional contracts separately, for non-exclusive distribution of the works published in the Sustainability in Debate Journal (for example, in a book chapter), provided that it is expressed the texts were originally published in this journal. Authors are allowed and encouraged to publish and distribute their text online, following publication in Sustainability in Debate (e.g. in institutional repositories or their personal pages). The authors expressly agree to the terms of this Copyright Statement, which will be applied following the submission and publishing by this journal.

 

Articles les plus lus du,de la,des même-s auteur-e-s