A agroecologia e os serviços ecossistêmicos no contexto latino americano: uma revisão sistemática

Autores

DOI:

https://doi.org/10.33240/rba.v19i3.53881

Palavras-chave:

Agroecossistemas, Biodiversidade, Segurança Alimentar, mudanças climáticas

Resumo

Este estudo apresenta os resultados de uma revisão sistemática da produção bibliográfica sobre agroecologia e agroecossistemas sustentáveis, com foco na garantia da segurança alimentar e na manutenção de serviços ecossistêmicos na América Latina. Foram analisados 26 artigos presentes na base de dados Scopus que enfocam práticas agroecológicas e serviços ecossistêmicos. Os resultados revelaram um crescente interesse pelo tema agroecologia, principalmente, no Brasil. Os temas abordados nos artigos englobaram segurança alimentar frente as mudanças climáticas, conservação da biodiversidade e manejo sustentável da terra. Conclui-se que os agroecossistemas sustentáveis desempenham um papel crucial na manutenção nas funções e serviços dos ecossistemas, contribuindo assim para alcançar as metas dos Objetivos de Desenvolvimento Sustentável estabelecidos pela ONU na Agenda 2030.

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Biografia do Autor

Rebeka Aparecida Almeida dos Santos, Universidade Estadual do Centro Oeste - UNICENTRO

Doutoranda no Programa de Pós-Graduação em Geografia da Universidade Estadual do Centro Oeste - UNICENTRO. Mestre em Geografia pela Universidade Estadual do Centro Oeste - UNICENTRO, Guarapuava, PR, Brasil. 

Leandro Redin Vestena, Universidade Estadual do Centro Oeste - UNICENTRO

Docente no departamento de Geografia/Programa de Pós-Graduação em Geografia da Universidade Estadual do Centro Oeste - UNICENTRO. Doutor em Engenharia Ambiental pela Universidade Federal de Santa Catarina, UFSC. Guarapuava, PR, Brasil. 

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2024-09-26

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