Vol. 11 No. 2 (2016)

DOI: https://doi.org/10.33240/rba.v11i2

Published: 2016-06-29

Articles

Attributes of Arbuscular Mycorrhizal Fungi as Indicators of Degraded and Recovery Lands in Piauí State

Romero Francisco Vieira Carneiro, Francisco Marques Cardozo Júnior , Ademir Sérgio Ferreira Araújo, Carlos Humberto Aires Matos Filho, Regina Fialho Sousa

61-69
- PDF (Português (Brasil))
Influence of cover crops cultivation on soil mesofauna population dynamics in managed area under no-tillage system

Fabiano Griesang, Vagner Lopes da-Silva, Leandro do Prado Wildner, Rafael Sordi

70-78
- PDF (Português (Brasil))
Production of cabbage in organic system with by using biofertilizers containing L-glutamic acid

Cinthia Röder, Átila Francisco Mógor, Luiz Gabriel Gemin, Eliseu Geraldo dos Santos Fabbrin

79-84
- PDF (Português (Brasil))
Initial development of corn treated with homeopathic preparation Nux vomicaand submitted to Dichelops melacanthus Dallas green-belly stink bug (Heteroptera: Pentatomidae)

Tatiani Alano Modolon, Vanda Pietrowski, Luís Francisco Angeli Alves, Ana Tereza Bittencourt Guimarães

85-93
- PDF (Português (Brasil))
Rol de la agrobiodiversidad en sistemas familiares mixtos de agricultura y ganadería pastoril en la Región Pampeana, Argentina. Su importancia para la sustentabilidad de los agroecosistemas.

María José Iermanó, Santiago Javier Sarandón

94-103
- PDF (Español (España))
Quality of organic coriander depending on the packaging and storage

Luiz Leonardo Ferreira, Naiany Paula da Silva Oliveira, Luiza Celeste Vieira Miguel, Elizangela Cabral dos Santos, Vania Christina Nascimento Porto

104-109
- PDF (Português (Brasil))
Interspecific competition and economic viability of the sesame + cowpea bean intercropping in organic system as a function of the planting times days

Afranio César de Araujo, Magdi Ahmed Ibrahim Aloufa, Apolino José Nogueira da Silva, Ariosto Céleo de Araújo

110-116
- PDF (Português (Brasil))
Conceptions of Ater professionals in Rural Extension activity developed in indigenous areas in Pernambuco

Mônica Nunes Gonçalves, Irenilda Souza Lima

117-128
- PDF (Português (Brasil))
Health risk of Brazilian people by consuming fruits and vegetables with pesticide residues and emerging opportunities

Gielli Vieira de Oliveira, Jean Philippe Palma Révillion, Ângela Rozane Leal de Souza

129-139
- PDF (Português (Brasil))
Agroecological innovations as part of a strategy to peasant territorial resistance: the study case of Paraty in the Rio de Janeiro state.

Guilherme Freitas Ewald Strauch

140-151
- PDF (Português (Brasil))

Agroecological Notes

Stability of the biofertilizer Supermagro

Miguel Alfredo Ruiz, Ana Maria Junqueira, Luis Miguel Mejia

152-156
- PDF (Português (Brasil))
Production of ‘Misty’ and ‘O’Neal’ blueberries in organic farming system

Eduardo Cesar Brugnara

157-162
- PDF (Português (Brasil))