Organic agriculture in Brazil: a path to for the compulsory certification
DOI:
https://doi.org/10.33240/rba.v7i2.49322Keywords:
organic agriculture, certification, regulation, Ministry of Agriculture, Livestock and SupplyAbstract
This paper presents a history about the production of organic products in Brazil, based on legal documents. All the relevant national documents already published in the Official Gazette, are mentioned in which some of them are discussing their importance to the organic market in Brazil.
Downloads
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2012 autor
This work is licensed under a Creative Commons Attribution 4.0 International License.
Copyright Notice
The copyright of articles published in this journal remains with the authors, with first publication rights for the journal.
License
When published in this open access journal, licensed through CC BY 4.0, articles are distributed free of charge and can be shared and adapted for any purpose, including commercial. As attribution of use, the license requires that due credit be given, with a link to the license and indication of changes. This does not mean that the licensor endorses the use of the information in the article, or the person who used this information. It also implies the impossibility of applying legal or technological measures that restrict the use of the information by third parties.