¿Agroecología o agricultura orgánica?
DOI:
https://doi.org/10.33240/rba.v15i5.23222Keywords:
Agricultura sustentable, Certificación pública, Matriz científico-tecnológicaAbstract
This paper carries out a study on the definition and meaning of the terms agroecology and organic agriculture within the national context of Argentine. If the ambiguity and vagueness of natural language is useful for everyday use, however, it is a problem for the sciences when they seek to clarify their concepts. Thus, the text makes a philosophical and conceptual analysis on the selected terms based on classical scientific references and on the Argentina legal regulation. On the one hand, agroecology is a discipline that supports a model of sustainable and resilient agriculture. In the other hand, organic agriculture is an ambiguous term that needs to be understood from the specific national regulations, which have a historical emergence and a specific purpose. From these ideas, it is possible to differentiate between a scientific-technological matrix and a production system and his public certification.
Downloads
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2020 Revista Brasileira de Agroecologia
This work is licensed under a Creative Commons Attribution 4.0 International License.
Copyright Notice
The copyright of articles published in this journal remains with the authors, with first publication rights for the journal.
License
When published in this open access journal, licensed through CC BY 4.0, articles are distributed free of charge and can be shared and adapted for any purpose, including commercial. As attribution of use, the license requires that due credit be given, with a link to the license and indication of changes. This does not mean that the licensor endorses the use of the information in the article, or the person who used this information. It also implies the impossibility of applying legal or technological measures that restrict the use of the information by third parties.