1.
Barbosa Júnior RC, Coca E. The WTO’s international multilateral trade system and its effects on the production and consumption of food. Merid. 47 [Internet]. 2017 Oct. 17 [cited 2024 Aug. 25];16(150):42-9. Available from: https://periodicos.unb.br/index.php/MED/article/view/5133